El Real Healthy Spaghetti with Mix Seafoods

Ingredients:

• 250 g. EL REAL HEALTHY SPAGHETTI
• 1⁄4 cup olive oil or vegetable oil
• 1⁄4 cup crushed garlic
• 1⁄4 tsp. crushed red pepper (siling labuyo)
• 2 cups canned whole tomatoes - chop tomato, save sauce
• 250 g. frozen mix seafood (shrimp, kani, scallop, mussels)
• 1 tbsp. rock salt
• 1⁄4 tsp. bottled Italian seasoning
• 1 tbsp. Sugar

GARNISH

• 1⁄4 cup chopped fresh parsley

Procedure:

1. Cook 250 g. EL REAL HEALTHY SPAGHETTI according to package directions. Drain under faucet water. Blanch in boiling water when ready to serve.
   
   
2. In a 12 inch deep frying pan, put oil and garlic. Cook for 1 minute.
   
   
3. Add mix seafoods and cook for 2 minutes.
   
   
4. Add remaining ingredients. Let it boil.
   
   
5. Turn off fire and toss in spaghetti. Pour on serving platter.
   
   
6. Garnish with parsley. Serves 4-6.